Lecture

Annual Sake Tasting: Pairing Sake with Food
LECTURE

Annual Sake Tasting: Pairing Sake with Food

Thursday, June 12, 2014

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Photo © Ayumi Sakamoto

Japan Society’s annual sake tasting event returns for another year with sake expert John Gauntner speaking on paring sake with food. Taste over 30 types of premium sake that cover the range from standard junmai-shu all the way up to the premium daiginjo classification.

Co-organized by Sake Export Association. 



Tickets $39/$34* Japan Society members
*must be over 21 years old.

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